Kangaroo Island Fresh Garlic is now a rapidly growing business. With my small team of incredible island locals, we have been able to attract the hearts (and taste buds) of foodies right across the country. We have a huge customer base of home cooks, cafe owners, chefs, restaurateurs and amazing brick-and-mortar stockists. Our garlic is locally farmed in the picturesque Stokes Bay countryside. My 10 acre crop of garlic is actually a stone's throw from my family home, as is my manufacturing and packing shed! All of our products are made on location. We sell fresh garlic (when in season) as well as our garlic powder, garlic granules and garlic salt all year round.