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We are a small, regional, gluten free bakehouse dedicated to the production of the finest handmade gluten free bread products. Our story began some five years ago in the picturesque seaside town of Lorne in Victoria when Justin, our head baker, met a master baker named Graham. Justin accidentally stumbled upon a new passion and with Graham's help he learned to create some of the best gluten free products  on the market.

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Open hours today: 8:00 am - 3:00 pm Toggle weekly schedule
  • Monday

    8:00 am - 3:00 pm

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    8:00 am - 3:00 pm

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    8:00 am - 3:00 pm

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    8:00 am - 3:00 pm

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    8:00 am - 3:00 pm

  • 26/02/2024 1:38 am local time

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  • https://otwayartisanglutenfree.com.au/
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